🌍 Competition in the Flour Market: Where Do Egyptian Mills Stand?

The global flour market is highly competitive, with major producers like Russia, Ukraine, and the USA. However, Egyptian mills hold a special position thanks to their strategic location, low costs, and government support.

✅ What distinguishes Egyptian mills?
🔹 Strategic location: Easy access to Arab and African markets via the Suez Canal.
🔹 Lower costs: Labor and energy are cheaper compared to Europe.
🔹 Production flexibility: Flour that suits all markets, from traditional bread to Middle Eastern baked goods.
🔹 Government export support: Facilitating expansion into African countries.

✅ How can we increase global competitiveness?
🚀 Expand into African markets through agreements like COMESA.
🚀 Diversify products with healthy, organic, and gluten-free flour.
🚀 Use digital marketing to build a strong global brand.
🚀 Establish international partnerships with global distributors to open new markets.
🚀 Implement sustainability to reduce costs and increase export opportunities.

The result?
Egypt has a golden opportunity to become a regional hub for flour production. This can be achieved through expansion, innovation, and sustainability led by experts in the field like Sherif Gharib.

💬 Do you think Egyptian mills can compete globally? Share your opinion! 👇